Did you know?

Did You Know?

Did You Know?

According to NFPA 96, Chapter 11:
“The entire exhaust system … shall be cleaned by a properly trained, qualified, and certified company or person(s) acceptable to the authority having jurisdiction.”

Certification & Training:
We go above and beyond these standards. Our technicians complete specialized training and hold certifications ensuring they stay current with NFPA 96 and other relevant safety regulations.

Compliance & Peace of Mind:
By partnering with us, you can rest easy knowing your facility meets all required codes. We help streamline inspections, lower liability risks, and maintain a safe environment for your staff and customers.

Protect Your Business:
Regular cleaning and maintenance aren’t just about compliance—they help prevent costly downtime, equipment failure, and potential fire hazards. Investing in professional services keeps your operations running smoothly and your reputation intact.

Did you know all this? Contact us today to schedule your next inspection or cleaning, and let our certified team help you stay in full compliance with NFPA 96.

Did You Know?

Some restaurant owners have faced denied insurance claims because their kitchen exhaust systems were not cleaned by a certified professional. Investigators can trace a fire back to grease buildup in the hood and ducts, and if NFPA 96 guidelines were ignored, insurance companies often refuse to pay. Cutting corners with non-certified cleaners can leave you on the hook for all fire-related damages.

Stay Compliant, Stay Covered!
Our certified technicians follow NFPA 96 to the letter, giving you thorough documentation and peace of mind. Don’t risk your investment—contact us today to schedule your next service.

 

At Action Facilities Management Group, we specialize in comprehensive commercial kitchen hood cleaning services across the Florida. Our expert team ensures optimal safety and compliance, enhancing your kitchen's performance while minimizing fire risks. Trust our commitment to quality and efficiency to maintain a clean, safe cooking environment for your business.

Ensuring Compliance with Industry Standards

Integrity

Integrity

At Action Facilities Management Group, we believe in maintaining the highest standards of honesty and fairness. Our commitment to integrity ensures that we always act in the best interests of our clients and our community.
industrial kitchen

Quality Service

We are dedicated to providing exceptional service that exceeds expectations. Our experienced team uses the latest techniques and equipment to ensure your kitchen facilities are safe and compliant.
Safety First

Safety First

Safety is at the forefront of everything we do. We adhere to strict safety protocols to protect our employees, clients, and the environments in which we work.
Cropped shot of a man cleaning a kitchen counter in commercial kitchen.

Sustainability

We are committed to sustainable practices that minimize our environmental impact. From eco-friendly cleaning solutions to energy-efficient methods, we strive to preserve the planet for future generations.
Customer Focus

Customer Focus

Our clients are at the heart of our business. We listen to their needs and tailor our services to provide personalized solutions that deliver lasting results.

Ensure a Safe Kitchen Today

Protect your commercial kitchen and ensure compliance with professional hood cleaning services. Our experts deliver meticulous care to keep your operations safe and efficient.